About TerraCopia Farms
Our Story
I was a city girl turned country, I had been under doctors care since I went into adrenal failure in 2006 and they could not get my hormone problems worked out. I knew it had to be food causing my problem. I was determined to take my health into my own hands and thought the only way to find out is to raise our food myself. My husband and I bought 10.5 acres in 2014. We started with just beef and chicken then eventually added a garden and orchard into the mix. With raising and eating our meat alone on my next Dr. visit my bloodwork was so good I was able to get off all my hormones except thyroid medication and after adding the garden in and not eating processed foods I was able to get off all meds. Doctors told me I would never be able to get off thyroid meds after my adrenal failure. With clean food I was able to do just that. Knowing this, is why I wanted to start my small business because I believe everyone should have access to clean healthy food. In 2020 I started my business and we expanded In Oct 2021 when we sold our 10 acres and bought a cattle ranch. I want to be able to bring the same healthy clean food to your table as well for your family's well being.--
Sherri Karr
Our Values
At TerraCopia Farms, we believe in treating our animals with respect and care, while also being responsible stewards of the land. We are dedicated to providing our customers with the highest quality products while upholding our commitment to sustainability and ethical practices.
Experience the TerraCopia Farms Difference
Our Heritage
TerraCopia Farms is a family-owned first generation business started in 2014 . We have a fierce commitment to preserving traditional ranching practices while also implementing sustainable and innovative techniques.
Our Livestock
We take pride in raising happy and healthy animals in a stress-free environment. Our cattle, pigs, and chickens are free to roam and graze on lush pastures, resulting in meat that is tender, juicy, and full of flavor.
Our Partnership
We believe in building strong relationships with our customers, partners, and community. We work closely to provide the best quality meat products while supporting the local community.
Contact Us
Have a question or want to place an order? Contact us through phone, email, or our online form. Our friendly and knowledgeable team is always happy to assist you.
Beef Sales
BEEF
Grass fed with a custom grain finish for a rich beefy flavor
Ground Beef
$10/lb
Sold by the lb, Single tube 90/10
Bacon Burger
$12/lb
Sold by the lb, Single tube with Bacon ground in
Hamburger Patties
$10.8/lb
Sold by the lb, Per formed Patties 90/10
Beef Brats
$12.5/lb
Plain or smoked, Cheese: cheddar or pepper jack, With or without jalapenos
Ribeye
$28/lb
1-1/4" steak, Two per pack.
NY Strip
$24/lb
1-1/4" steak, Two per pack.
Top Sirloin
$18/lb
1-1/4" steak, One per pack
Fillet
$33/lb
8oz steak, Two per pack
Mock Tender Loin
$14/lb
8oz steak, Two per pack
Tri-Tip Roast
$12.00/lb
Sold by the lb, One per pack
Chuck Roast
$11.5/lb
Sold by the lb, One per pack, aprox 2-3 lb
Arm/Shoulder Roast
$11.5/lb
Sold by the lb, One per pack, aprox 2-3lb
Fajita
$14/lb
Sold by the lb, Marinated or Plain
Flat Iron Steak
$18/lb
Sold by the lb, One per pack
Cube Steak
$12/lb
"Chicken fried steak", Tenderized, 4 steaks per pack, sold by the lb
Stew Meat
$11.5/lb
Sold by the lb, Cubed Meat aprox 1lb pkg
Short Ribs
$10.5/lb
Sold by the lb,
Brisket
$10.5/lb
Split or whole, Trimmed
Osso Bucco
$10/lb
1/2" thick bone-in
Oxtail
$10/lb
Sold by the lb
Tongue
$10lb
Sold by the lb, One per pack
Liver/Heart/kidney
$9/lb
Sold by the lb
Beef Bone
$5.5/lb
Sold by the lb, marrow bones
Cheek Meat
$9/lb
Sold by the lb
Beef Fat
5.50 lb
regular or suet
Our beef comes from Angus or Angus cross
Pork Sales
PORK
Pasture Pigs, with a rich flavor and beef like marbling
Loin
TBD
Coming Soon.
Chop
TBD
Coming Soon.
Bacon
TBD
Coming Soon.
Our pork comes from Idaho Pasture Pigs
Quarter Cow Sale
Quarter Cow Sales
1/4, 1/2 or Whole cow available
Quarter Beef Sale
$7.50 lb hang weight
We take our cows in under 2 yrs old. 1/4 will be between 140 and 170lbs with 1/2 between 280 and 360lbs. We run Angus beef that are grass fed and we supplement at the end with oats and molasses for a beefy flavor. They are fed clean food we do not corn or soy feed them. I require a $200 deposit. The remaining amount is due at pick up or delivery. ¼ cows consist of steaks, roasts, ribs, brisket, fajita, cube steak, stew if desired, beef bone, hamburger, and brats for an extra fee.
Hay For Sale
2024 Hay Bales for Sale
Call for Hay 512-910-0941
Jiggs 1st cut
Sold out
Organic 4x5 Round bales
Jiggs weed free
Cow Quality Hay 1st cut
Sold Out
Organic 4x5 Round bales
Coastal with Prairie grasses and blue stem
Last years cut
Sold out
sold out
Our Hay is free of pesticides, pre-emergent, and chemical fertilizers